What are we tipping at restaurants these days? 15%? 20% Has the recent economic recession changed our usual tipping habits? Do we leave no tip when the service is bad? Do we ever put money in tip jars at Starbucks?
As a rule of thumb, I generally tip in the 20-25% range. Service is bad, I still leave a minimum of 15%.
And sometimes when they have me sign my receipt with a pen with a large plastic flower on it, I find myself conflicted on how much I tip I should leave.